Tavern Menu

Shareables

House Fried Pickle Chips – $12.49
Served with Old Bay Ranch

Ahi Tuna Nacho – $17.59
Marinated Tuna, Avocado, Seaweed Salad, Cucumber Wasabi and Sriracha Aioli

Baked Stuffed Potato Skins – $13.59
Stuffed wtih Cheesy Mashed Potatoes topped with Scallions, Crispy Bacon, and Special Sauce.

Chips & Dips Trio – $13.59
Served with Dill Pickle, Old Bay Ranch & French Onion Dips

Coconut Shrimp – $16.99
Crispy Coconut Shrimp with Thai Chili Sauce

Pork Belly & Pineapple Bites – $14.59
Tossed in Hoisin Pineapple Sauce

Pretzel Bites – $10.50
Served with Brew House Mustard

Island Conch Fritters – $14.49
Served with Dill Pickle Aioli

Wings (House Brined Tenders or Bone-in)
Tenders – Small – $12.99 / Large – $15.99
Wings – Small – $12.99 / Large – $18.99
Dry Rub: Salt and Pepper, Old Bay, Maple Bourbon
Sauces: Carolina Gold, Buffalo, Mango Habanero, Garlic Parmesan, BBQ, Hoisin Pineapple, Jamaican Jerk
Served with Old Bay Ranch or Blue Cheese Dipping Sauce

Handhelds

Served with House Fried Chips and House Pickles

Fish Tacos – $18.99
2 Blackened Mahi Mahi Tacos topped with Mango Salsa, Citrus Slaw, Cilantro and Manchego served on Flour Tortillas

Jamaican Jerk Chicken Tacos – $15.49
2 Jamaican Jerk Chicken Tacos topped with Shredded Lettuce, Pinapple Pico De Gallo, topped with Jerk Crema and Micro Cilantro and served on Flour Tortillas

Wagu Dog – $11.99
Served with Ketchup, Mustard & Relish

BnB Chicken Sandwich – $16.49
Fried Chicken, Bang Bang Sauce, Lettuce, Bread & Butter Pickles served on Asiago Cheese Roll

The Pickle BLT – $14.49
Thick-cut Applewood Smoked Bacon, Crisp Leaf Lettuce, Vine Ripe Tomato, Dill Pickle Aioli served on Wheatberry Bread

Tuna Melt – $16.49
White Albacore Tuna Salad, Sharp Cheddar, Vine Ripe Tomato on Sourdough

Buffalo Caesar Wrap – $16.99
Crsipy Boneless Chicken Tenders, Shaved Parmesan Cheese, Pickled Onions and Buffalo Caesar Dressing served on a Wrap

Corned Beef Reuben – $17.79
Served on Marble Rye with Swiss Cheese, Sauerkraut and House Sauce

Salads

Add Grilled Chicken Breast, Crispy Boneless Tenders, Blackened Salmon, , Tuna Salad or Extra Avocado
Dressing: Lemon Vinaigrette, Caribbean Mango Vinaigrette, Caesar, Ranch Blue Cheese

Fairway Garden Salad – $14.99
Chopped Romaine, Sliced Cucumber, Pickled Red Onion, Shredded Carrot, Sliced Sweet Peppers and served with Choice of Dressing

Caesar – $15.99
Chopped Romaine, Shaved Parmesan Cheese, Pickled Onions and Croutons served wtih Ceasar Dressing

Caribbean Cobb Salad – $20.59
Chopped Romaine, Mango Salsa, Tomato, Manchego, Charred Corn, Bacon, Hard-Boiled Egg and Avocado served with Caribbean Mango Vinaigrette

Poke Bowl – $24.99
Marinated Tuna, Shredded Carrot, Sliced Cucumber, Red Cabbage, Pickled Onions, Seaweed Salad, Avocado Slices on a bed of Coconut Rice and topped with Fresh Scallions, Cilantro, Cucumber Wasabi and Sriracha Aioli

Soups

Island Pickle Style Conch Chowder – $11.49

Soup Du Jour – $9.49

FROM THE GRILL

Served with Housemade Chips and Pickles
Choose from Smashburger, Grilled Chicken, Black Bean & Quinoa Burger
Served on a Potato Roll or Gluten Free Roll

The OG Smash – $13.99
Served wtih Yellow American Cheese, Leaf Lettuce, Pickled Onions, Vine Ripe Tomatoes and Signature House Sauce

Island Chicken – $15.99
Jamaican Jerk Grilled Chicken, Grilled Pineapple and Caribbean Citrus Slaw

Big Dill – $18.49
Double Patty, Fried Pickles, Cheddar, Caramelized Onions and Pickle Aioli, with Leaf Lettuce and Vine Ripe Tomato

The Courtside – $15.99
Thick-cut Apple Wood Smoked Bacon, Blue Cheese, Caramelized Onions, Leaf Lettuce, and Vine Ripe Tomato

The Back 9 – $14.99
BBQ Sauce, Cheddar, Frizzled Onion Straw, Leaf Lettuce and Vine Ripe Tomato

Fairway Farro Burger – $15.99
House-made Veggie Burger, Leaf Lettuce, Vine Ripe Tomato, Dill Pickle Aioli and Avacado

MAIN ENTREES

Ribeye – $39.49
14oz Charbroiled Ribeye Steak with Au Poivre Sauce

Grilled Teriyaki Chicken – $24.49

Baked Cod – $24.99
Topped with Herbed Breadcrumbs and Lemongrass Beurre Blanc

Island Pickle Fried Cod – $23.49
Served with Waffle Fries, Caribbean Citrus Slaw and Dill Pickle Aioli

Island Pickle Salmon – $24.99
Grilled or Blackened with Lemongrass Beurre Blanc and Mango Salsa

Steak Tips – $32.99
Grilled Steak Tips served with Hoisin Pineapple Sauce

SIDE DISHES

Caribbean Citrus Slaw -$3.00

Basket of Waffle Fries – $7.50

Basket of Sweet Potato Fries – $8.50

Fairway Garden Salad – $7.00

Whipped Mashed Potatoes – $7.50

Seasonal Veggies – $7.00

Coconut Rice – $7.00

DESSERT

Fried Cheesecake Rolls
Smooth Cheesecake Rolled in Flaky Pastry and Fried to Perfection

Mango Passionfruit Cheesecake
Buttermilk Cheesecake topped with Mango and Passionfruit Glaze

BREAKFAST

Full breakfast menu available weekends only. Light breakfast available on weekdays.

Pancakes
Choose from Classic or Pineapple Compote & Toasted Coconut. Add Blueberries or Chocolate Chips

Omelet Bar – served with Homefries & Toast
3 Egg Omelet with Shredded Cheddar
Add: Bell Pepper, Tomato, Roasted Corn, Spinach, Diced Onion, Bacon or Sausage

Avocado Toast
Smashed Avocado, Cranberry Toast with Green Onion and Everything Seasoning

Parfait
House Made Granola, Greek Yogurt, Berries & Honey

Breakfast Burrito
2 Eggs, Homefries, Black Beans, Grilled Corn, Sriracha Aioli, Shredded Cheddar & Tomato. Add Bacon or Sausage

Egg Sandwich
2 Fried Eggs and Cheddar Cheese served on a Potato Roll. Add Bacon, Sausage, or Avocado

BELT
1 Fried Egg, Bacon, Leaf Lettuce, Tomato and Sriracha Aioli on Sourdough Toast with Homefries

Sides
Fruit Cup, Sourdough Toast, Bacon, Wheat Toast, Sausage, Cranberry Toast